Syed Muhammad Zaigham Abbas Naqvi | Nanotechnology | Chemical Scientist Award

Dr. Syed Muhammad Zaigham Abbas Naqvi | Nanotechnology | Chemical Scientist Award

Post-Doctor, Henan University of Technology, China

Syed Muhammad Zaigham Abbas Naqvi is a dedicated researcher in agricultural engineering with a passion for advancing sustainable agricultural technologies. A native of Pakistan, he is currently pursuing his Ph.D. in Agricultural Engineering at Henan Agricultural University, China, with a focus on nanotechnology-enhanced plant hormone detection. With more than 30 publications in high-impact journals and contributions to multiple international book chapters, he stands out in the field of biosensor development, optical spectroscopy, and smart farming technologies. His professional journey includes academic roles, research assistance, and industry-level agricultural management. Naqvi’s collaborative efforts span globally, including associations with McGill University and the University of Florida. He actively participates in international conferences and workshops and has received recognition for his innovative approaches in precision agriculture and environmental monitoring. With a research impact factor of 109.5 and a Google Scholar h-index of 12, he continues to make significant contributions to science and technology in agriculture.

Professional Profile 

Zaigham’s educational journey reflects a strong interdisciplinary grounding in agricultural sciences and engineering. He began with a B.Sc. (Hons.) in Agriculture from PMAS-Arid Agriculture University Rawalpindi, focusing on plant wearable biosensors. He then earned an M.Sc. (Hons.) in Agronomy from the same university, where his thesis explored remote sensing applications for wheat yield estimation.  He added a diploma in GIS and Remote Sensing from NISTE, Islamabad, sharpening his technological expertise. Currently, he is pursuing a Ph.D. in Agricultural Engineering at Henan Agricultural University, China . His doctoral research centers on using single crystal perovskite nanofiber substrates for SERS-based detection of the plant hormone abscisic acid. His academic focus includes advanced agricultural engineering, micro-processing technologies, and biosensor innovations, positioning him at the forefront of smart agriculture. This blend of plant sciences, engineering, and data analytics underpins his multidimensional research approach.

Experience 

Zaigham brings over a decade of diverse experience across research, academia, and industry. His professional career began with an internship at the National Agriculture Research Council, Islamabad. He served as a Research Assistant at PMAS-Arid Agriculture University, where he contributed to key agronomic research projects. He also lectured at the University Institute of Information Technology . He took on a corporate role as Sales Area Manager at Jaffer Agro Services Pvt. Ltd., providing him with hands-on exposure to the commercial side of agriculture. Most recently, he returned to PMAS-AAUR as a Research Assistant, further strengthening his research acumen. These cumulative experiences, combining academic rigor and fieldwork, have equipped him with the ability to address real-world agricultural challenges using cutting-edge technologies and innovative thinking.

Professional Development

Zaigham has actively pursued professional growth through global conferences, training workshops, and scientific engagements. He presented at leading international forums such as the ICASAST and IWASM in China, highlighting innovations in agricultural sensing technologies. His development also includes specialized training in hydroponics , GIS for agricultural monitoring , and scientific writing . Furthermore, he attended sessions on youth engagement in biodiversity conservation and energy production from biomass. These events not only expanded his technical skills but also fostered his leadership and collaborative abilities. As a peer reviewer for top journals under Elsevier, MDPI, Springer, and PLOS ONE, Zaigham stays engaged with emerging trends in his field. His involvement in multi-disciplinary international collaborations reflects a strong commitment to continuous learning and contributing to global agricultural advancements. This robust professional development portfolio positions him as a proactive and well-rounded researcher committed to excellence.

Skills & Expertise

Zaigham’s skill set reflects a robust integration of theoretical knowledge and practical innovation in agricultural engineering. He is proficient in biosensor development, particularly for hormone detection using SERS and perovskite nanomaterials. His skills extend to optical spectroscopy, fiber Bragg grating sensors, and remote sensing applications for yield estimation. Technologically, he is trained in GIS, AI and machine learning for soil and crop analysis, and data visualization. His fluency in scientific writing and academic publishing is evident from his extensive portfolio of high-impact papers and book chapters. Additionally, he has strong communication and team collaboration skills, having worked in both academic and industry settings. He is experienced in laboratory experiments, field sensor deployment, and interdisciplinary project management. Zaigham also demonstrates excellent presentation skills through his participation in global conferences and webinars. His comprehensive skill set makes him adept at bridging experimental research with scalable agricultural solutions.

Resarch Focus

Zaigham’s research primarily lies in the intersection of smart agriculture, environmental monitoring, and nanotechnology-enhanced biosensing. His current Ph.D. work centers on the surface-enhanced Raman spectroscopy (SERS) detection of abscisic acid using perovskite nanofiber substrates. His broader research interests include optical spectroscopy, biosensors, plant wearable sensors, variable rate technologies, and fiber Bragg grating sensors. He is particularly passionate about using these advanced tools for real-time monitoring of plant hormones, crop health, and environmental pollutants. His work integrates remote sensing, precision agriculture, AI, and IoT to address challenges such as non-point source pollution and crop stress detection. This multidisciplinary approach enables him to contribute to sustainable agriculture through data-driven insights and innovative sensor designs. His research aligns with current global priorities such as food security, climate resilience, and digital transformation in agriculture, making his work highly relevant and impactful in both academic and applied contexts.

Awards & Recognitions

Zaigham has garnered substantial recognition through his high-impact scholarly contributions and global collaborations. His research articles have collectively accumulated an impressive impact factor exceeding 109.5, and he holds a Google Scholar h-index of 12 and Scopus h-index of 9. These metrics underline the influence of his work in agricultural engineering and smart sensing technologies. He has co-authored over 30 peer-reviewed articles and several book chapters in renowned publishing platforms such as Elsevier and Springer. He has been an invited speaker and participant in international conferences, notably in China and Pakistan. Additionally, his role as a reviewer for prestigious journals reflects his standing in the global research community. He has collaborated with international experts from institutions like McGill University and the University of Florida, further enhancing his research profile. These accomplishments signify his outstanding contributions to innovation in sustainable agriculture, making him a distinguished and respected figure in his domain.

Publication Top Notes 

Title: AI and machine learning for soil analysis: an assessment of sustainable agricultural practices
Authors: M Awais, SMZA Naqvi, H Zhang, L Li, W Zhang, FA Awwad, EAA Ismail, …
Journal: Bioresources and Bioprocessing
Citations: 53
Year: 2023

Title: Real time monitoring chlorophyll content based on vegetation indices derived from multispectral UAVs in the kinnow orchard
Authors: MN Tahir, SZA Naqvi, YB Lan, YL Zhang, YK Wang, M Afzal, MJ Cheema
Journal: International Journal of Precision Agricultural Aviation 1(1), 24–31
Citations: 53
Year: 2018

Title: Application of unmanned aerial vehicles in precision agriculture
Authors: MN Tahir, Y Lan, Y Zhang, H Wenjiang, Y Wang, SMZA Naqvi
Journal: Precision Agriculture, pp. 55–70
Citations: 39
Year: 2023

Title: Applied surface enhanced Raman Spectroscopy in plant hormones detection, annexation of advanced technologies: A review
Authors: SMZA Naqvi, Y Zhang, S Ahmed, MI Abdulraheem, J Hu, MN Tahir, …
Journal: Talanta 236, 122823
Citations: 38
Year: 2022

Title:  Real time estimation of leaf area index and groundnut yield using multispectral UAV
Authors: MN Tahir, YB Lan, YL Zhang, YK Wang, F Nawaz, MAA Shah, A Gulzar, …
Journal: International Journal of Precision Agricultural Aviation 3(1), 1–6
Citations: 32
Year: 2020

Title:Ultrasensitive detection of plant hormone abscisic acid-based surface-enhanced Raman spectroscopy aptamer sensor
Authors: Y Zhang, L Li, H Zhang, J Shang, C Li, SMZA Naqvi, Z Birech, J Hu
Journal: Analytical and Bioanalytical Chemistry 414(8), 2757–2766
Citations: 28
Year: 2022

Title: Variable rate technologies: Development, adaptation, and opportunities in agriculture
Authors: SR Saleem, QU Zaman, AW Schumann, SMZA Naqvi
Journal: Precision Agriculture, pp. 103–122
Citations: 27
Year: 2023

Title: Unmanned air vehicle based high resolution imagery for chlorophyll estimation using spectrally modified vegetation indices in vertical hierarchy of citrus grove
Authors: SMZA Naqvi, M Awais, FS Khan, U Afzal, N Naz, MI Khan
Journal: Remote Sensing Applications: Society and Environment 23, 100596
Citations: 21
Year: 2021

Conclusion:

Syed Muhammad Zaigham Abbas Naqvi is a strong candidate for the Research for Chemical Scientist Award. His work in chemical detection, nanomaterials, and analytical techniques is both innovative and impactful. He contributes significantly to interdisciplinary research that applies chemical science to solve real-world problems in agriculture and environmental monitoring. With minor enhancements in framing his research toward core chemical sciences and pursuing translational outputs, he would stand out as an exemplary chemical scientist.

Shiqi Liu | Nanotechnology | Best Researcher Award

Dr. Shiqi Liu | Nanotechnology | Best Researcher Award

Research associate at China Agricultural University, China.

🔬 Short Biography 🌿💊📚

Dr. Shiqi Liu is a dedicated and innovative research associate at China Agricultural University, holding a Ph.D. in Forest Bioresource Utilization from Beijing Forestry University 🎓. Her research journey centers around the self-assembly behavior of natural small-molecule terpenoids 🌿, particularly pentacyclic triterpenes, and their applications in food colloids and drug delivery systems 💊. She has led cutting-edge studies on emulsion gels and oleogels, successfully publishing her findings in top-tier journals like Food Chemistry and Food Research International 📚. Passionate about supramolecular chemistry and functional biomaterials, Dr. Liu uses both experimental and simulation approaches to explore molecular interactions 🔍. Her work not only advances the understanding of natural compounds but also paves the way for innovative colloid system applications. Recognized with multiple prestigious awards 🏆, Dr. Liu exemplifies academic excellence and scientific curiosity, inspiring new frontiers in bioresource utilization and functional food materials.

PROFILE 

SCOPUS 

🔍 Summary of Suitability:

Dr. Shiqi Liu demonstrates outstanding qualifications for the Best Researcher Award through her focused and innovative research in the field of supramolecular chemistry, food colloids, and bioactive natural compounds 🌿. With a Ph.D. in Forest Bioresource Utilization and a current position as a postdoctoral researcher at China Agricultural University, she has made significant contributions to advancing the understanding of terpenoid self-assembly and its applications in drug delivery and food systems 💊🍽️. Her 16 first-author publications in high-impact journals (impact factors up to 11.2) and a research h-index of 6 showcase her scholarly productivity and influence 📈. She also holds a patent and has led industry collaborations, signaling both academic excellence and translational impact.

📘 Education & Experience

  • 🎓 Ph.D. in Forest Bioresource Utilization, Beijing Forestry University

  • 👩‍🔬 Postdoctoral Researcher, China Agricultural University

  • 🧪 Experienced in self-assembly of natural small-molecule terpenoids

  • 📈 Published 16 SCI/Scopus-indexed journal articles as first author

  • 🧬 Patented a high-pressure electrostatic spray emulsification device

  • 🤝 Collaborated with the Natural Science Foundation of China

  • 💼 Involved in 2 industry consultancy projects

Professional Development 🚀📖

Dr. Liu has continually evolved as a chemical scientist through active research, collaboration, and innovation 🧪. From her doctoral studies to her current postdoctoral role, she has consistently pushed scientific boundaries in the field of bioresource chemistry 🌱. Her commitment to integrating theory and practice is evident in her work on supramolecular self-assembly and functional colloid systems, where she applies both experimental and molecular simulation approaches 🔍. Dr. Liu’s professional growth is marked by her ability to bridge complex molecular behavior with real-world applications, such as drug delivery and food stabilization systems 💊🍽️. Through participation in national-level projects and publication in high-impact journals, she demonstrates a strong command of her research domain. Her patent development and interdisciplinary outreach reflect a mindset geared towards translational research and sustainable innovation 🌐. Dr. Liu continues to advance her expertise by engaging in collaborative scientific endeavors and mentoring emerging researchers 👩‍🏫.

Research Focus 🔍🤖

Dr. Liu’s research primarily focuses on the supramolecular self-assembly behavior of pentacyclic triterpenes—a class of bioactive natural compounds 🌿. She investigates their ability to self-organize in oil and water systems to form functional colloids, such as oleogels, emulsions, and emulsion gels 🧴. Her work bridges the gap between molecular structure and macroscopic material properties, allowing her to manipulate system performance through precise chemical design ⚗️. A notable aspect of her research includes using both experimental and computational methods to uncover how specific substituents (like C-3 and C-17) influence the morphology and stability of assembled structures 🧬. These insights enable the creation of novel delivery systems for bioactive compounds, especially in food and pharmaceutical applications 🍽️💊. Her innovative contributions have opened new directions in food colloid engineering, bioavailability enhancement, and natural compound utilization, positioning her work at the intersection of chemistry, material science, and health sciences 🔬.

Awards and Honors 🏆🎖️

  • 🥇 National Scholarship (China)

  • 📜 Beijing Outstanding Undergraduate Thesis Award

  • 🎓 Principal’s Scholarship

  • 🧬 Patent Contributor: High-pressure electrostatic spray emulsification device (CN 110787666 A)

  • 📝 Multiple first-author publications in high-impact journals (e.g., IF > 8.5)

  • 🧪 Recognized contributor to Natural Science Foundation of China project

Publications & Citations 📚

📘 “Facile preparation of W/O Pickering emulsion gels stabilized with oleanolic acid for the co-delivery of curcumin and epigallocatechin gallate” (2025) – First Author | IF: 8.5 | 📚 Cited by: [Not specified]

📕 “Oleanolic acid nanoparticles-stabilized W/O Pickering emulsions: Fabrication, characterization, and delivery application” (2024) – First Author | IF: 8.5 | 📚 Cited by: [Not specified]

📗 “Unveiling the formation capacity and characterization of pentacyclic triterpene-structured oleogels” (2025) – First Author | IF: 7.0 | 📚 Cited by: [Not specified]

📙 “Edible pentacyclic triterpenes: A review of their sources, bioactivities, self-assembly, and delivery applications” (2022) – First Author | IF: 11.208 | 📚 Cited by: [Not specified]

📘 “Improved stability and aqueous solubility of β-carotene via encapsulation in self-assembled oleanolic acid nanoparticles” (2021) – First Author | IF: 9.231 | 📚 Cited by: [Not specified]

📕 “Enhanced stability of stilbene-glycoside-loaded nanoparticles coated with chitosan derivatives” (2021) – First Author | IF: 9.231 | 📚 Cited by: [Not specified]

📗 “Synthesis and application of molecularly imprinted polymers for removal of emodin and physcion” (2022) – First Author | IF: 6.449 | 📚 Cited by: [Not specified]

🔍 Conclusion:

Dr. Shiqi Liu stands out as a compelling nominee for the Best Researcher Award due to her scientific innovation, publication quality, patent development, and application-driven research. Her interdisciplinary work not only enhances academic knowledge but also opens up practical solutions in food science and pharmaceuticals 🌐. With a proven track record, she exemplifies what the award seeks to honor—excellence, originality, and impact in scientific research. Her profile aligns perfectly with the goals of the Best Researcher Award category.