Natalia González | Analytical Chemistry | Best Paper Award

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Prof. Dr. Natalia González | Analytical Chemistry | Best Paper Award

Exclusive at Institute of Southern Chemistry-CONICET-UNS, Argentina.

🔬 Short Biography 🌿💊📚

Dr. Esp. Natalia González is an accomplished Argentine researcher and pharmaceutical scientist with a passion for food and environmental chemistry. Based at INQUISUR-CONICET and the Department of Chemistry at the National University of the South (UNS), she specializes in developing analytical techniques and sustainable materials. With a Ph.D. in Chemistry and expertise in food quality control, she has contributed significantly to the valorization of agro-industrial waste and the creation of biodegradable, antioxidant-rich materials. Natalia has also been actively involved in university teaching, scientific outreach, and mentoring young researchers. Her interdisciplinary approach bridges pharmaceutical sciences and green chemistry, focusing on the development of vegan capsules, sustainable packaging, and novel extraction techniques. She has presented at numerous national and international conferences and published extensively in high-impact journals. Her work exemplifies innovation in analytical chemistry and sustainability. 🌱🧪👩‍🔬

PROFILE 

SCOPUS 

🔍 Summary of Suitability:

Dr. González’s 2024 paper titled “Food Functional Powders with Redox Capacity and Antioxidant Properties Obtained from Food Losses and Waste of Olive Oil Industry” demonstrates a powerful blend of scientific innovation, sustainability, and applicability. This study directly addresses urgent global concerns such as food waste reduction, valorization of agro-industrial byproducts, and the development of functional foods with health benefits. Her methodology is robust—employing advanced spectroscopic analysis, extraction techniques, and green chemistry principles. The interdisciplinary nature and alignment with the UN Sustainable Development Goals (SDGs) further strengthen the paper’s impact.

📘 Education & Experience

  • 🎓 Pharmaceutical Degree (2013) – National University of the South (UNS), Bahía Blanca

  • 🎓 Specialist in Food Quality Control (2020) – UNS

  • 🎓 Ph.D. in Chemistry (2022) – UNS – Focused on flow techniques and food analysis

  • 🧪 CONICET Assistant Researcher (2023–present) – Vegan capsules & food waste valorization

  • 👩‍🏫 Full-time Teaching Assistant – Dept. of Chemistry, UNS (2023–present)

  • 🏥 Pharmacist (2013–2016) – Including roles at Puerto Belgrano Naval Base and private pharmacies

  • 🧬 Postdoctoral Fellowship (2022–2023) – Analytical research at INQUISUR-CONICET

Professional Development 🚀📖

Dr. Natalia González has continually advanced her professional career through interdisciplinary training and academic engagement. She completed specialized postgraduate courses in analytical micro/nanotechnologies, pharmaceutical materials, spectroscopy, chromatography, and teaching methodologies. Her professional journey includes technical roles in hospitals and pharmacies, and she served as Technical Director at a drugstore. Natalia actively contributes to research through participation in various national and international projects on food science, environmental contaminants, and biodegradable materials. She is a dedicated mentor for undergraduate and graduate students, guiding thesis work and research initiation programs. Her extensive involvement in conferences, workshops, and outreach projects—especially those focused on sustainable and green chemistry—demonstrates her commitment to scientific dissemination and education. She is also engaged in institutional governance and advisory committees, fostering academic collaboration and technological innovation. 📊🌍🔍

Research Focus 🔍🤖

Dr. González’s research lies at the intersection of analytical chemistry, food science, and sustainable technology. Her primary focus is on the development of novel extraction and detection methods for contaminants and antioxidants using flow analysis, solid-phase extraction, and spectroscopic techniques. A significant aspect of her work involves transforming agro-industrial waste—such as olive pomace—into value-added products like antioxidant-rich powders, biodegradable coatings, and vegan capsules. She applies green chemistry principles to enhance food safety and environmental protection. Furthermore, she explores molecularly imprinted polymers, microencapsulation, and automated analytical systems to improve pharmaceutical and food product quality. Her research contributes to the circular economy by minimizing waste and promoting the reuse of natural resources. Her scientific endeavors support cleaner production and innovative materials, making a meaningful impact in food packaging, water remediation, and pharmaceutical applications. 🍇♻️🔬

Awards and Honors 🏆🎖️

  • 🧪 CONICET Doctoral Fellowship (2016–2021) – INQUISUR-UNS

  • 🧫 CONICET Postdoctoral Fellowship (2022–2023) – INQUISUR-UNS

  • 👩‍🔬 Assistant Researcher at CONICET (2023) – For project on vegan food capsules

  • 🧑‍🎓 Scientific Vocation Promotion Scholarship (2023–2024) – Co-director for undergraduate research

  • 🥇 Top Grades in Academic Programs – Ph.D. and Food Quality Specialist degrees (Grade: 10)

Publications & Citations 📚

    1. 📖 Food Functional Powders with Redox Capacity and Antioxidant Properties Obtained from Food Losses and Waste of Olive Oil Industry – 🗓️ 2024
      🔁 González N.*, Pacheco C., Grafia A.L., Razuc M.F., Acebal C.C., López O.V.
      📈 Cited by: [citation data not available yet – recent] 🌿🍈🧪

    2. 📖 Current trends in sample preparation for the determination of Primary Aromatic Amines in environmental samples – 🗓️ 2023
      🔁 González N., Aguinaga Martínez M.V., Domini C.E., Acebal C.C.
      📈 Cited by: [citation data pending] 🌍💧🔍

    3. 📖 Coacervative microextraction for glibenclamide in environmental water samples – 🗓️ 2020
      🔁 Aguinaga Martínez M.V., González N., Acebal C.C., Domini C.E.
      📈 Cited by: 25+ 🌊💊🧫

    4. 📖 Inner filter effect sensing system for caffeine in beverages – 🗓️ 2020
      🔁 González N., Lantmann S.P., Zanini G., Montejano H., Acebal C.C.
      📈 Cited by: 30+ ☕🔬📊

    5. 📖 Fluorescence determination of glibenclamide in presence of caffeine using low-pressure chromatography – 🗓️ 2018
      🔁 González N., Lantmann S.P., Lista A.G., Acebal C.C.
      📈 Cited by: 15+ 💉📉💡

    6. 📖 Flow-batch analysis of clenbuterol using MIPs in urine and milk substitutes – 🗓️ 2018
      🔁 González N., Grünhut M., Šrámková I., Horstkotte B., Solich P., Sklenářová H., Acebal C.C.
      📈 Cited by: 20+ 🧬🥛👩‍🔬

🔍 Conclusion:

Dr. Natalia González’s paper stands out as a model of translational research that is not only methodologically sound but also societally impactful. Her work addresses real-world problems through innovative science and proposes solutions with both industrial and environmental benefits. Given its originality, depth, and relevance, this paper is an excellent candidate for a Best Paper Award. 🌟📘🥇

 

 

Rachid BEN AAKAME | Analytical chemical toxicology | Best Scholar Award

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Dr. Rachid BEN AAKAME | Analytical chemical toxicology | Best Scholar Award

Doctor at Gono National Institute of Hygiene in Morocco.

Rachid Ben Aakame (🇲🇦) is a distinguished forensic analytical chemist, serving as the Head of the Chemical Analysis Laboratory in Forensic Medicine 🏥🔬. With a Doctorate in Physical Chemistry, Toxicology, and Environment from Mohammed V University, Rabat 🎓, he specializes in trace element analysis, environmental monitoring, and forensic toxicology ⚗️🌱. With extensive experience in risk assessment, research, and laboratory management, he has contributed to multiple international studies 📚. Fluent in Arabic and French, he actively mentors students and advances analytical methodologies 👨‍🏫. His expertise is widely recognized in toxicology, environmental science, and forensic investigations 🚔⚖️.

Professional Profile

Suitability for the Best  Scholar Award 🏆

Rachid Ben Aakame is a highly accomplished researcher in forensic toxicology, environmental chemistry, and trace element analysis 🔬⚗️. With a Doctorate in Physical Chemistry, Toxicology, and Environment, he has significantly contributed to scientific advancements through research, mentorship, and laboratory innovations. His extensive experience in risk assessment, contamination control, and forensic investigations makes him a leading expert in his field.

Education 🎓

  • Doctorate in Physical Chemistry, Toxicology, and Environment – Mohammed V University, Rabat 🇲🇦 🧪
  • Diplôme des Études Supérieures Approfondies (DESA) in Physical Chemistry and Environment – Faculty of Sciences, Rabat 📚
  • Bachelor’s Degree in Organic Chemistry – Faculty of Sciences, Meknès 🏛️
  • DEUG in Physics and Chemistry – Faculty of Sciences, Meknès 🔬
  • Baccalaureate in Experimental Sciences – Lycée Ibn Taher, Errachidia 🏫

Professional Experience 🏥🔬

  • Head of the Chemical Analysis Laboratory in Forensic Medicine – Expert in forensic toxicology and trace element analysis ⚖️🧪
  • 2023: Work visit on risk assessment of contaminants in the agri-food sector, Madrid 🇪🇸 🌾
  • 2019: Training in forensic toxicology laboratory, Berlin 🇩🇪 🧬
  • 2015: NRBC first responder training, scientific colloquium on metal trace element toxicity 🚑🦠
  • 2012-2015: Implementation of LIMS (Laboratory Information Management System) at INH 🖥️📊
  • 2010: Mission to Geneva for Codex Alimentarius meeting & toxicology workshop in Settat 🇨🇭📝
  • 2008: Internship at IAEA Laboratory, Monaco – Research on metal trace elements 🌊🔍
  • 2005: One-month internship at INRA Chemistry Department, Tonnons-les-Bains, France 🏞️⚗️
  • 2002: Assignment to the Ministry of Health at the National Institute of Hygiene, Rabat 🏛️💉
  • 2000-2001: Internships in toxicology, pharmaceuticals, and transfusion medicine laboratories in Rabat 🏥💊

His vast experience spans forensic science, environmental monitoring, and risk assessment, making him a leading expert in analytical and forensic chemistry. 🚔⚖️

Professional Development 🚀📖

Rachid Ben Aakame has continuously advanced his expertise in forensic toxicology, environmental chemistry, and risk assessment 🌱⚖️. He has undergone specialized training in forensic toxicology laboratories in Berlin 🇩🇪 and risk assessment in Madrid 🇪🇸. His professional journey includes implementing LIMS (Laboratory Information Management System) 📊, participating in Codex Alimentarius meetings in Geneva 🇨🇭, and conducting field investigations on waterborne diseases 💧🦠. With hands-on experience in toxicology, analytical chemistry, and contamination control, he actively mentors students 🎓 and contributes to international research 🌍. His expertise is widely recognized in forensic and environmental science. 🚔🧪

Research Focus 🔍🤖

Rachid Ben Aakame’s research primarily focuses on forensic toxicology, environmental chemistry, and trace element analysis ⚗️🌍. He investigates heavy metal contamination in food, water, soil, and biological samples 🍃💧, contributing to public health and environmental safety. His studies explore toxicological risks, metal bioaccumulation, and analytical techniques for contamination detection 🧪⚖️. Additionally, he works on multi-element analysis in spices, medicinal plants, and marine species 🌿🐚. His research integrates geochemical modeling, epidemiological investigations, and laboratory method development 🔍📊, ensuring advancements in forensic and environmental sciences for risk mitigation and policy enhancement. 🚔🌱

Awards & Honors 🏆🎖️

  • Recognized Expert in Forensic Toxicology & Environmental Chemistry ⚗️🌍
  • Contributor to International Research on Heavy Metal Contamination & Risk Assessment 🏅📚
  • Invited Speaker at Scientific Colloquiums & International Conferences 🎤🌎
  • Key Participant in Codex Alimentarius Meeting, Geneva 🇨🇭📝
  • Acknowledged for Implementing Laboratory Information Management System (LIMS) at INH 🖥️🔬
  • Recognized for Training & Mentorship in Analytical & Forensic Science 🎓👨‍🏫
  • Lead Researcher in Government & International Studies on Contaminant Risk in Food & Water 🌱💧

 

Publication Top Notes:

1️⃣ “The relationships between metal (Pb, Cu, Cd, and Cr) levels and the size of the Moroccan Atlantic Coast gastropod species (Patella rustica)” 📖 – 2023 | Cited by: 🔍 (Data not available)

2️⃣ “Integration of multivariate statistical analysis, geochemical modeling, and irrigation water quality assessment in the aquifers of the South-Atlas Tinghir-Errachidia-Boudenib basin (Pre-African Trough, Morocco)” 🌍💧 – 2024 | Cited by: 🔍 (Data not available)

3️⃣ “Monitoring and Health Risk Assessment of Lead and Cadmium in Date Palm Fruit Cultivars Growing in Morocco” 🌴🧪 – 2024 | Cited by: 🔍 (Data not available)

4️⃣ “Phytochemical Analysis, Antioxidant and Antibacterial Activities, Minerals Element Profiling, and Identification of Bioactive Compounds by UPLC-HRMS Orbitrap in Four Aromatic and Medicinal Plants” 🌿⚗️ – 2025 | Cited by: 🔍 (Data not available)

5️⃣ “Multi-element analysis of spices by inductively coupled plasma mass spectrometry and human risk assessment in the Rabat-Salé-Témara area (Morocco)” 🌶️🔬 – 2025 | Cited by: 🔍 (Data not available)

6️⃣ “The Evaluation of The Antioxidant Activity and The Antibacterial Potential Against Nosocomial Pathogens of Dittrichia viscosa (L.)” 🦠⚕️ – 2025 | Cited by: 🔍 (Data not available)

📌 Conclusion:

Given his extensive research, scientific contributions, and dedication to forensic and environmental sciences, Rachid Ben Aakame is a strong candidate for the Best Scholar Award 🏆. His work not only advances scientific knowledge but also has a direct impact on public health, forensic investigations, and environmental sustainability, making him highly deserving of this recognition. 🚔🌍

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Otilia Bobis | chemical composition | Best Researcher Award

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Dr. Otilia Bobis | chemical composition | Best Researcher Award

Senior researcher PhD at, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania.

Otilia Bobis 🇷🇴 is a distinguished scientific researcher specializing in apicultural biotechnologies 🐝 and natural bioactive compounds. She earned her PhD in Animal Science (2007) and has held key research positions at the Life Science Institute “Regele Mihai I al României” since 2008. With a strong background in biochemistry, biotechnology, and food traceability, she has led multiple research grants 📊 and published 170+ scientific papers 📚. A member of the International Honey Commission and other scientific societies, her work advances honeybee product quality, authenticity, and health benefits 🍯.

Professional Profile

Google Scholar

Scopus

Orcid

Suitability for the Researcher Award

Lilyan Alsaka is highly suitable for the Best Researcher Award due to her exceptional contributions to environmental engineering and sustainability. 🌍💧 With over 20 years of research experience, she has significantly impacted water quality, wastewater treatment, and pollution control. Her work has led to multiple high-impact publications, focusing on hydrogel applications, landfill leachate treatment, and electrokinetic remediation. 🔬📚

Education 🎓

  • PhD in Animal Science (2007) – University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
  • Master’s Degree in Biochemistry and Biotechnology of Vegetal Extracts (2003) – University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
  • Diploma in Agriculture, Technology of Agricultural Products (2001) – University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania

 

Experience 💼

  • Scientific Researcher I (Since 2018) – Life Science Institute “Regele Mihai I al României”, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
  • Scientific Researcher II (2016-2018) – Life Science Institute “Regele Mihai I al României”, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
  • Quality Manager (Since 2008) – APHIS-DIA Laboratory, Life Science Institute “Regele Mihai I al României”, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania.

 

Professional Development 🚀📖

Otilia Bobis 📚 is a dedicated scientific researcher specializing in apicultural biotechnologies 🐝, bioactive compounds 🌿, and food authenticity 🍯. With a PhD in Animal Science 🎓, she has led and contributed to numerous research grants 💡, focusing on honeybee product quality, biochemical markers, and food traceability 🔬. As a Quality Manager 🏅 at APHIS-DIA Laboratory, she ensures high research standards ✅. A member of prestigious scientific societies 🌍, she has published 170+ research articles 📝, advancing knowledge in natural product chemistry and biotechnology. Her work contributes to sustainable agriculture and innovative food safety solutions 🌾

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Research Focus 🔍🤖

Otilia Bobis specializes in apicultural biotechnologies 🐝, focusing on the quality, authenticity, and bioactive properties of honeybee products 🍯. Her research includes physico-chemical analysis 🧪, biochemical markers for food traceability 🔍, and the impact of environmental factors on bee colonies 🌿. She also works on natural product chemistry 🌾, identifying bioactive compounds with health benefits 💊. Additionally, she contributes to food safety and agricultural sustainability 🌍 by developing innovative biotechnologies for controlling contaminants in bee-derived products. Her expertise supports the standardization and authentication of natural products ✅, ensuring their nutritional and medicinal value 🏆.

 

Publication Top Notes:

📜 Physico-chemical and bioactive properties of different floral origin honeys from Romania – ML Al, D Daniel, A Moise, O Bobis, L Laslo, S Bogdanov | 📅 2009 | 🔢 Cited by: 557

🥬 Total and individual carotenoids and phenolic acids content in fresh, refrigerated and processed spinach (Spinacia oleracea L.) – A Bunea, M Andjelkovic, C Socaciu, O Bobis, M Neacsu, R Verhé, … | 📅 2008 | 🔢 Cited by: 411

🍯 In vitro antioxidant capacity of honeybee-collected pollen of selected floral origin harvested from Romania – LA Mărghitaş, OG Stanciu, DS Dezmirean, O Bobiş, O Popescu, … | 📅 2009 | 🔢 Cited by: 322

👑 Biological activities of royal jelly – review – CI Pavel, LA Mărghitaș, O Bobiș, DS Dezmirean, A Şapcaliu, I Radoi, … | 📅 2011 | 🔢 Cited by: 192

🩺 Honey and diabetes: the importance of natural simple sugars in diet for preventing and treating different types of diabetes – O Bobiş, DS Dezmirean, AR Moise | 📅 2018 | 🔢 Cited by: 171

🌿 Changes in major bioactive compounds with antioxidant activity of Agastache foeniculum, Lavandula angustifolia, Melissa officinalis and Nepeta cataria: Effect of harvest time … – SC Duda, LA Mărghitaş, D Dezmirean, M Duda, R Mărgăoan, O Bobiş | 📅 2015 | 🔢 Cited by: 150

🏅 Conclusion:

With a strong research portfolio, leadership in multiple grants, and global scientific contributions, Otilia Bobis is highly deserving of a Best Researcher Award. Her work has significantly impacted apicultural sciences, biotechnology, and food authenticity, making her a leader in her field 🔝.